Carpaccio Deli Slices


Good & Green Carpaccio Deli Slices are the new way to enjoy charcuterie. Full of flavour, this vegan meat alternative is the ultimate delicacy to remind you of the unmistakable taste of Italian carpaccio – true Italian flavour!

Thankfully, these protein filled slices are made without the animals, and instead with love and compassion in Italy. This vegan charcuterie brings guilt-free tastiness to the table!

We think Good & Green Carpaccio Deli Slices are great accompaniments for vegan cheese boards, and they make a delicious sandwich filling too. They are also a welcome addition when cooked and added to pasta and pizza.


Ingredients: Water, GLUTEN from WHEAT (34%), Durum WHEAT Flour (8%), Sunflower Oil, Natural Flavourings, Colouring: Beetroot Red, Acid, Salt, Soft WHEAT Flour, Pea Protein, SOURDOUGH (WHEAT), White Pepper Powder, Garlic Powder.

*Allergens in bold. Made in a kitchen that also handles other allergens. Refrigerate 3-6ºC

Wrap well or put in a container after opening. Consume within 5 days.